Volume 5, Issue 2 - Feb./Mar. 2006
'What Should we Have for Dinner?': An Interview with Michael Pollan

Instead of

Michael Pollan talks about his new book, working with the media, and telling effective stories.

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Keeping the S.O.U.L. in Harlem

East New York Farms! in Brooklyn, New York. Credit: Project for Public Spaces.

FoodChange's S.O.U.L Food Project partners with tax program to bring community supported agriculture to Harlem.

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What's Happening

Learn about upcoming festivals, conferences, and various events.

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About the Food and Society Update

Find out more about the electronic version of the Food and Society Update!

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This Month's Feature

Good Neighbor program awareness poster.
Credit: Literacy for Environmental Justice.

Good Neighbors
San Francisco youth transform their Bayview-Hunters Point neighborhood…one corner store at a time.

Situated at the top of a hill overlooking the San Francisco Bay, the Bayview-Hunters Point neighborhood has one of the most beautiful views in San Francisco—and one of its most controversial histories.

Rates of cervical and breast cancer in Bayview-Hunters Point are higher than in any other part of San Francisco, and hospitalization for congestive heart failure, diabetes, and hypertension is more than three times the state average.

Bayview-Hunters Point struggles with food insecurity; purchasing fresh, healthy food is an exercise in ingenuity. If you want to go to one of the closest grocery stores, prepare yourself for an hour-and a half long, two-transfer bus ride. If you choose to shop in the neighborhood, your best option is the bodegas or corner stores.

“Some of the packaged food was expired, the fresh food was wilted,” says Erin Yoshioka, the Youth Envision Program Manager at Literacy for Environmental Justice. “There is a great need to provide access to healthy, fresh food in Bayview-Hunters Point. We started to think, ‘How can we do this without taking away business from the corner stores?’”

That simple question spawned LEJ’s Good Neighbor Program. Developed by LEJ in partnership with the San Francisco Department of Public Health and local advocates, the city-sponsored Good Neighbor program would partner with community-based organizations to reduce tobacco and alcohol advertising and sales at corner stores and increase the amount of fresh, healthy food.

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Tox-Town

The farm in Tox Town looks idyllic. A dog lounges next to the red barn. Holstein cows graze in the pasture behind the farmhouse. A white picket fence protects the sheep, ducks, and a wandering turkey.

Look closer, though. This place is called Tox Town for a few reasons.

Behind the cows sits a sprawling subdevelopment. Rats scurry near the agricultural runoff. The animal waste emits a foul odor.

Tox Town is an interactive, online resource to learn about toxic chemicals. The farm isn’t the only place to encounter toxicity; the website also explores environmental hazards in the town, city, and the United States/Mexico border.

The farm can be toured by selecting the “Location” or “Chemical” links. A user can click on the “Barn and Silo” link to find a list of chemicals that could be found in barns and silos. Additionally, a user can click on a chemical like “mercury” and learn that it can exist in the shed, the landfill, the home, and even the drinking water.

Tox Town is recommended for high school and college students, educators, and the concerned public. It contains the same information in the TOXNET series of databases used by toxicologists and health professionals.

Launched in October 2002, Tox Town is a project of the Specialized Information Services Division of the National Library of Medicine. Future plans include adding more chemicals and designing different types of geographic locations like an Arctic village and a United States desert southwest scene.