Welcome to the March Food and Society Update

Dear Readers,

Welcome to the March Food and Society Update. This issue is dedicated to reflecting on the future of Food and Society, with insights from both the Foundation and its grantees. First, Food Systems and Rural Development Program Director Ricardo Salvador outlines what's ahead in the next phase of Food and Society. We've also spoken to three grantees about the challenges, successes, and changes in their organizations over the past year, then gave them the opportunity to reflect on what they're most looking forward to in the year to come. In the spirit of sharing and learning, we hope you enjoy this month's Update.

Sincerely,
Food and Society Editorial Team

If you’d like to send in your reflections, suggestions or questions, contact us.

In this issue:
	Q&A: Ricardo Salvador, Program Director, Food Systems and Rural Development, W.K. Kellogg Foundation
	The Food Project: Youth Sustaining the Movement
	Roots of Change Fund: Ambitious vision
	Sowing the Seeds of Prosperity